This delicious garlic chicken recipe by Donna Hay is ready in just three simple steps.

Ingredients

• 200g chicken breast or thighs
• 3 cloves garlic, crushed
• Pinch of sea salt
• 1 tbsp olive oil
• 1/4 of a lemon
• Handful of flat-leaf parsley, chopped

Directions

1 Cook chicken in olive oil in a hot frying pan until cooked through.

2 Add garlic and salt.

3 Toss with parsley and garnish with a squeeze of the lemon.

Serve with a green salad or steamed greens.

For more delicious recipes from food editor Donna Hay, visit donnahay.com