Recipes
Our 7 go-to pizza recipes
Whether you prefer a classic Margherita pie or one topped with caramelized onions and maple syrup, we have a pizza recipe for every palate — and every day of the week. Here, a few of our favourites.
Recipe: pizza diavola with buffalo mozzarella and calabrese salami
![Recipe: pizza diavola with buffalo mozzarella and calabrese salami](/assets/img/blank.gif?v=1739264954#https://m1.quebecormedia.com/emp/sah_prod/style_at_home-_-4a98138387277eb0efc84ef8922efead3d4bd5c8-_-0096-SAH-Aug14-p123.jpg)
Image by: Image: Maya Visnyei/Recipe and Styling: Claire Stubbs | Styling:Ann Marie Favot By: Claire Stubbs
Tangy fresh basil and pepperoncini pepper give this pizza a spicy kick that's tempered by the buffalo mozzarella and sweet peppers.
Recipe: mushroom pizza with arugula and truffle oil
![Recipe: mushroom pizza with arugula and truffle oil](/assets/img/blank.gif?v=1739264954#https://m1.quebecormedia.com/emp/sah_prod/style_at_home-_-755b0ab11538867d59859569cfcba3fa529c0b5e-_-0094-SAH-Aug14.jpg)
Image by: Maya Visnyei By: Claire Stubbs
The earthy flavours of mixed mushrooms are the stars of this pizza show.
Recipe: cauliflower pizzas with mozzarella, kale & lemon
![Recipe: cauliflower pizzas with mozzarella, kale & lemon](/assets/img/blank.gif?v=1739264954#https://m1.quebecormedia.com/emp/sah_prod/style_at_home-_-4a30a6043add2cdcdcffef9d6bef9363c446f5ef-_-kale-pizza.jpg)
Image by: Chris Court, William Meppem | Styling: Justine Poole By: Donna Hay, Hannah Meppem & Justine Poole
Boasting a cauliflower crust and topped with kale, garlic and mozzarella cheese, this alternative pizza is your guilt-free way to indulge in your favourite food.
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